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Community Recipe
from [toningary]
Kolache

Kolache

Aunt Alice Candelori's recipe

  • Yield: 0 servings ( Serving Size: servings )
  • Cook time:0 Minute
  • Prep time:0 Minute

Ingredients

  • 6 cups of all purpose sifted flour
  • 1 tsp salt
  • 1 lb Crisco
  • 1/4 lb Butter
  • 8 oz cream cheese
  • 3 egg yoks
  • 1 pint sour cream
  • 1 tsp vanilla

Preparation

Mix all dry ingredients in a large glass bowl.

Cut in crisco, butter and cream cheese

In a separate bowl put egg yolks sour cream and vanilla mix thoroughly

Integrate all ingredients into dough.

leave dough uncovered in refrigerator overnight

Roll out on floured board like pastry Cut into 2 inch squares

fill with almond paste, lekvar, poppyseed filling, or any fruit filling of your choice

use very little in the center of the square, filling grows while baking. Fold over corners and pinch together . Bake at 325

until slightly browned

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Kolache recipe

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