Kiwi Colada
Yield: Makes 2 1/2 cups
Recipe from
Ingredients
- 1 1/2 cups small ice cubes or crushed ice
- 3 tablespoons light rum
- 3 tablespoons Midori liqueur
- 1/4 cup cream of coconut
- 2 kiwifruit, peeled
- 1/4 cup pineapple juice
- 2 tablespoons whipping cream
- Kiwi slices
Preparation
- Process ice and next 6 ingredients in a blender until smooth. Garnish with kiwi slices, if desired.
Kiwi Colada Recipe at a Glance
- COURSE: Beverages, Beverages, Alcoholic
- CONVENIENCE: Entertaining
- CUISINE: Caribbean
- COOKING METHOD: Blender
- PUBLICATION: Coastal Living
More Recipes for Beverages
-
Kiwi Colada
Cooking Light
advertisement
Find out what we've got cooking...
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy