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Kitchen Express Easy, Creamy Mac and Cheese

Prep time 15 mins
Total time 15 mins
Yield Makes 4 servings

Ingredients

  • 1/2 (16-oz.) package rotini pasta
  • 2 (10-oz.) containers refrigerated light Alfredo sauce
  • 1 (10-oz.) block 2% sharp Cheddar cheese, shredded
  • 1/4 teaspoon ground red pepper

How to Make It

  1. Prepare pasta according to package directions.

  2. Cook Alfredo sauce in a large saucepan over medium heat, stirring often, 3 to 4 minutes or until thoroughly heated. Gradually whisk in shredded Cheddar cheese until smooth. Stir in hot cooked pasta and ground red pepper. Serve immediately.