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Kitchen Express Ambrosia

Yield Makes 6 servings


  • 2 tablespoons lemon juice
  • 1 (24-ounce) jar drained mandarin orange segments
  • 1 (24-ounce) jar drained pineapple chunks
  • 1/4 cup frozen grated coconut, thawed

How to Make It

  1. Toss together 2 tablespoons lemon juice, 1 (24-ounce) jar drained mandarin orange segments, and 1 (24-ounce) jar drained pineapple chunks. Place one-third fruit mixture in a serving bowl. Top with 1/4 cup frozen grated coconut, thawed. Repeat layers twice. Cover and chill 1 hour.

  2. Note: For testing purposes only, we used Del Monte SunFresh jarred fruits located in the produce section of the grocery store.