Prep Time
15 Mins
Cook Time
9 Mins
Yield
Makes 40 cookies (serving size: 1 cookie)
Photo: Ngoc Minh Ngo

How to Make It

Step 1

Preheat oven to 375°.

Step 2

Combine the milk and peanut butter in a large bowl. Beat with a mixer at high speed until creamy. Stir in the baking mix and vanilla. Combine.

Step 3

Coat hands lightly with cooking spray, and shape dough into 40 ping-pong-size balls and roll in sugar. Place cookies 2 inches apart on nonstick baking sheets.

Step 4

Bake cookies 9 minutes per batch or until lightly browned. Place 1 chocolate kiss in the center of each cookie. Cool on pan 3 minutes; remove cookies from pan. Cool completely on wire racks.

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