2 eggs
4 T. brown sugar
½ c. buttermilk
½ c. decaf coffee
2 t. cinnamon
2 t. ginger
2 t. nutmeg
½ t. cloves
2 c. flour
4 T. margarine, melted
3 t. baking powder
2 t. baking soda
Mix together the eggs, sugar, buttermilk, coffee, water, spices and flour. Add the melted margarine and mix just until blended. Add the baking powder and baking soda, again stirring just until blended.
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Kerby Lane GINGERBREAD PANCAKES – Austin recipe