I made Kentucky mimosas for Sunday brunch, and there wasn't a drop left. My husband wanted more bourbon in it, but a guest added orange juice to mitigate the bourbon in hers. I think we'll be making these mimosas a lot this summer!
I made Kentucky mimosas for Sunday brunch, and there wasn't a drop left. My husband wanted more bourbon in it, but a guest added orange juice to mitigate the bourbon in hers. I think we'll be making these mimosas a lot this summer!
Insalata Pizzas
