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K.C. Baked Beans

Yield 6 to 8 servings

Ingredients

  • 2 (15-ounce) cans pork and beans, drained
  • 3/4 cup barbecue sauce
  • 1 Granny Smith apple, peeled and chopped
  • 1 medium onion, chopped
  • 1/4 cup golden raisins
  • 1/2 cup firmly packed light brown sugar
  • 1 teaspoon ground cumin
  • 1/2 teaspoon ground red pepper
  • 3 bacon slices, halved

How to Make It

  1. Stir together first 8 ingredients in a lightly greased 2-quart baking dish; top with bacon.

  2. Bake at 350° for 1 hour.

  3. Note: We used K.C. Masterpiece Original Barbecue Sauce.

K. C. Masterpiece Barbecue & Grill