Spicy Soy Kale Salad

Ingredients

• 1 tablespoon rice vinegar
• 1 tablespoon lower-sodium soy sauce
• 2 teaspoons dark sesame oil
• 1/2 teaspoon brown sugar
• 1/4 teaspoon chili garlic sauce
• 4 cups torn kale leaves
• 2 cups torn Savoy cabbage leaves
• 1 cup shredded carrot
• 1 cup sliced red bell pepper
• 1/2 cup sliced radish
• 1/4 cup chopped cilantro

Preparation

1. 1. Combine rice vinegar, soy sauce, sesame oil, brown sugar, and chili garlic sauce in a bowl. Add kale, cabbage, carrot, bell pepper, radish, and cilantro; toss. Let stand 8 minutes.