Kale-Cabbage Sauté

  • veuzent Posted: 08/07/10
    Worthy of a Special Occasion

    We loved the flavors of this dish. It is not too spice even with the jalapeno but we did NOT put in the seeds. I also reduced the salt by half. I used bok choy in place of cabbage. It really only serves 2 - 3.

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