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- 2 tablespoon(s) hot espresso
- 0.5 tablespoon(s) Kahlua
- 0.5 cup(s) vanilla frozen yogurt
- Scoop frozen yogurt into a serving dish. Stir liqueur into espresso, then pour over frozen yogurt. Serve immediately.
- Per serving: 131 cal, 1 g fat (0.9 g sat), 64 mg sodium, 22 g carbs, 0 g fiber, 4 g protein
This recipe is a personal recipe added by NikkiBu and has not been tested or endorsed by MyRecipes.
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