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Kaffee Kuchen Topping

Yield about 1 1/2 cups

Ingredients

  • 1/2 cup all-purpose flour
  • 1/2 cup sugar
  • 1 teaspoon cinnamon
  • 1/4 cup butter or margarine
  • 1/2 cup chopped pecans

How to Make It

  1. Combine flour, sugar, and cinnamon; cut in butter with a pastry blender until mixture resembles coarse meal. Stir in pecans.

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