Prep Time
15 Mins
Cook Time
20 Mins
Yield
12

This fresh, fun and delicious breakfast cup will soon become a family favorite. And they freeze and reheat like a dream!

How to Make It

Step 1

In a bowl, combine the sausage, hash browns, onion and 1/2 cup cheese.

Step 2

Spoon into 12 greased muffin cups.

Step 3

In the same bowl, whisk the eggs, milk, biscuit mix, pepper and salt.

Step 4

Pour over sausage mixture in muffin cups.

Step 5

Bake at 400°F for 15-20 minutes or until set.

Step 6

Sprinkle with remaining cheese.

Step 7

Bake 2-3 minutes longer or until cheese is melted.

Step 8

Let stand 5 minutes before serving.

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