Johnsonville Apple Chicken Sausage Sweet and Sour Stir-Fry

Smoky apple chicken sausage, fresh vegetables and sweet pineapple are combined with a sweet and sour sauce to create a delicious rice dish.

Yield: 5
Recipe from Johnsonville Sausage

Recipe Time

Cook Time:
Prep Time:


Ingredients

  • 1 package (12 ounces) Johnsonville Apple Chicken Sausage, sliced
  • 1 tablespoon canola oil
  • 1 package (12 ounces) frozen stir-fry vegetables
  • 1 can (8 ounces) pineapple chunks, drained, reserving liquid
  • 1/3 cup cold water
  • 1 tablespoon cornstarch
  • 2 tablespoons reduced-sodium soy sauce
  • 1 tablespoon brown sugar
  • Hot cooked brown or white rice

Preparation

  1. In a large skillet, heat oil; stir-fry vegetables until crisp-tender.  Add sausage and pineapple; cook and stir until heated through.  In a small bowl, combine water, cornstarch, soy sauce, sugar and reserved pineapple juice.  Add to skillet; bring to a boil, stirring constantly until thickened, about 2 minutes.  Serve immediately over rice.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Johnsonville Apple Chicken Sausage Sweet and Sour Stir-Fry Recipe at a Glance
advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy