1 package Regular Flavor Jimmy Dean Pork Sausage, cooked crumbled and drained
1/3 cup finely chopped onions
1/2 cup chopped walnuts
4 ounces blue cheese, crumbled
1 (12-ounce) package refrigerated biscuits
1 egg, beaten
1 teaspoon water
1 teaspoon black pepper (optional)
How to Make It
Preheat oven to 400° F. Combine sausage, onions and cheese; mix well and set aside. Press or roll each biscuit to form a 5-inch circle. Place 2 heaping tablespoons of meat mixture in center of each circle; moisten edges of dough with a small amount of water and carefully fold dough over mixture to form half-moon shaped pockets. Press edges with fork to seal. Place on ungreased baking sheets. In small bowl, combine egg and water; lightly brush mixture on top of each pocket. Sprinkle with pepper, if desired. Bake 10 minutes or until golden brown.
You May Like
Sign Up for our Newsletter
Join our newsletter for free recipes, healthy living inspiration, and special offers.