Greg Dupree
Active Time
15 Mins
Total Time
1 Hour 15 Mins
Yield
Serves 4

How to Make It

Whisk together lime juice, oil, vinegar, honey, salt, and pepper in a large bowl. Add jicama, mango, hearts of palm, red onion, and chile slices; toss to coat. Cover and chill 1 to 8 hours. Gently stir in avocado, mint, and parsley just before serving.

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