Jellied Waldorf Salad
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- 1 package(s) 4 oz, lemon flavored gelatin
- 3/4 cup(s) boiling water
- 1 cup(s) cold water
- 1 cup(s) unpeeled red delicious apples
- 1 cup(s) chopped celery
- 1 cup(s) chopped walnuts
- Dissolve geletin in boiling water, ad cold wter and chill until partially thickened. Fold in remaining ingredients, pour into individual salad molds and chill until firm. Serve on crisp lettuce with mayonnaise, if desired.
This recipe is a personal recipe added by Linwaite and has not been tested or endorsed by MyRecipes.
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Jellied Waldorf Salad Recipe at a Glance
- COURSE: Salads