Jamaican Jerk Seasoning Blend

Photo: David Hillegas; Styling: Lydia Degaris-Pursell

From merely hot to incendiary, this Caribbean jerk seasoning gets its kick from a blend of ingredients such as chiles, thyme, cinnamon, garlic, and nutmeg. Sprinkle on meat or vegetables.

Yield: Makes 1/2 cup
Recipe from Coastal Living

More From Coastal Living

Recipe Time

Prep Time:


Ingredients

  • 1 tablespoon garlic powder
  • 2 to 3 teaspoons cayenne pepper
  • 2 teaspoons onion powder
  • 2 teaspoons dried thyme
  • 2 teaspoons dried parsley
  • 2 teaspoons sugar
  • 2 teaspoons salt
  • 1 teaspoon paprika
  • 1 teaspoon ground allspice
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried crushed red pepper
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cinnamon

Preparation

  1. Combine all ingredients; store in an airtight container for up to 3 months.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Jamaican Jerk Seasoning Blend Recipe at a Glance
advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy