Jalapeño, Orange, and Cucumber Salad

Ingredients

• 2 cucumbers, peeled
• 4 to 5 large oranges, peeled and sectioned (about 4 cups)
• 1/2 cup thinly sliced red onion
• 2 tablespoons fresh lime juice
• 2 teaspoons paprika
• 1/2 teaspoon salt
• 1 jalapeño pepper, seeded and minced
• 1 small head iceberg lettuce, chopped into 1-inch pieces
• Garnish: cilantro sprigs

Preparation

1. 1. Cut cucumbers in half lengthwise; remove seeds, and cut into thin slices.
2. 2. Combine cucumbers, oranges, and next 5 ingredients; toss gently. Cover and chill at least 1 hour or until ready to serve.
3. 3. Pour orange mixture over lettuce in a large bowl; toss gently. Garnish, if desired.