Place a tortilla on a microwave-safe plate and cover evenly with 1/3 cup shredded cheddar cheese, Out of a second tortilla, cut eyes, a nose, and a jagged mouth. Place cut-out tortilla on top of cheese-covered tortilla and microwave for about 45 seconds, or until cheese is melted. Create a stem with a celery piece. Repeat with remaining tortillas and cheese.
Don't miss out on top-rated recipes, easy how-to videos, and weekly meal plans!
Thank you for signing up!You will start receiving newsletters soon.