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Prep Time
10 Mins
Cook Time
2 Mins
Yield
6 Servings

How to Make It

Step 1

Set oven rack 4 inches from broiler and preheat. Line a rimmed baking sheet with foil. Slice bread loaf into thirds, then slice each third in half lengthwise so you have 6 equal pieces.

Step 2

Flake tuna in a medium bowl. Stir in oil, lemon juice, parsley and olives. Season with salt and pepper. Spread tuna mixture evenly over each piece of bread and sprinkle with cheese.

Step 3

Place on baking sheet and broil until cheese is bubbling, 1 to 2 minutes. Serve immediately.

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