Italian Sausage and Spinach Lasagna

  • foodieD Posted: 12/12/11
    Worthy of a Special Occasion

    It's one of my favorites! Lots of flavor and very easy. I highly recommend this lasagna.

  • nancycotton Posted: 11/18/12
    Worthy of a Special Occasion

    Very tasty. I added flat leaf parsley to the ricotta mix and chopped onion, bell pepper, and garlic to the sauce. The more veggies the better

  • BogeysMom Posted: 02/16/14
    Worthy of a Special Occasion

    This was really, really, really bland. I tried adding onion and garlic as suggested by nancycotton. I used half hot sausage, half mild sausage. None of that helped. This recipe needs a major overhaul to make it worth eating. I'd probably use ground beef instead of sausage, add some red wine, use more garlic & basil, and maybe some oregano. The only thing I liked about this was how easy it was. Nice that it's healthy but it isn't at all tasty.

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