Italian Raspberry Cocktail

Photo: Rachel Weill; Food Styling: Karen Shinto
We love this cocktail's brilliant deep-pink color and bright, fruity, and pleasantly bitter flavor.

Yield:

Serves 2

Recipe from

Recipe Time

Total: 12 Minutes

Nutritional Information

Calories 203
Caloriesfromfat 0.3 %
Protein 0.2 g
Fat 0.1 g
Satfat 0.0 g
Carbohydrate 37 g
Fiber 0.4 g
Sodium 17 mg
Cholesterol 0.0 mg

Ingredients

1/4 cup Campari
6 tablespoons Raspberry Simple Syrup
2 tablespoons lemon juice
2 tablespoons orange juice
2/3 cup cold club soda
Raspberries
Small cucumber slices

Preparation

Combine Campari, syrup, and lemon and orange juices in a small pitcher. Divide between 2 small ice-filled glasses. Add 1/3 cup club soda to each and stir. Garnish glasses with raspberries and cucumber slices.

Note:

Julia Lee,

June 2012