Italian Pot Roast
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- 2 1/2 pound(s) pot roast
- 1 onion
- 16 ounce(s) no salt tomatoe sauce
- 7/100 ounce(s) Italian dressing pkg
- MIx and cook 8 hours on low, 5 hours on high.
This recipe is a personal recipe added by LaurenWC and has not been tested or endorsed by MyRecipes.
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