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Community Recipe
from [Cindyvangilder]
Italian Pasta Bake

Italian Pasta Bake

  • Yield: 6 servings

Ingredients

  • 1 box(es) Mostaccioli Rigati Macaroni cooked
  • 1 bag(s) mozzarella cheese shredded
  • 1 pound(s) hamberger cooked & drained
  • 1 jar(s) spaghetti sauce
  • 1/2 cup(s) onion chopped
  • 1/4 cup(s) parmesan cheese

Preparation

Cook hamberger and onions until done, cook macaroni until done. Mix macaroni, parmesan cheese, hamberger, 1/2 of mozzarella cheese & sauce together. Place mixture in glass 13x9 baking dish. Sprinkle remaining cheese on top. Bake at 375 for 20 mins or until heated. Serve with garlic bread and a salid.

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Italian Pasta Bake recipe

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