Italian Grilled Potatoes

Recipe from Southern Living

More From Southern Living


Ingredients

  • 6 medium potatoes
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 1/4 cups Italian dressing, divided

Preparation

  1. Cut potatoes diagonally into 1/4-inch-thick slices. Sprinkle with salt and pepper; place in a heavy-duty zip-top plastic bag. Add 3/4 cup dressing, shaking to coat.
  2. Coat food rack with vegetable cooking spray; place on grill over medium-high heat (350° to 400°). Drain potato; place on rack. Grill, covered with grill lid, 20 minutes or until tender, turning occasionally and basting with remaining dressing.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Italian Grilled Potatoes Recipe at a Glance
advertisement
  1. Enter at least one ingredient

Fire up your grill

Summer Grilling
Get our best grilled recipes delivered weekly. (May-Aug.)
We Respect Your Privacy. Privacy Policy