Cake: Cream butter, shortening. Add sugar and egg yolks and beat well. Stift flour and soda together. Add flour and soda alternatevly wtih buttermilk. Stir in vanilla dn add nuts and coconut. Fold in stiffly beaten egg whites. Pour into 3 greased and floured 9 inch layer cak epans. Bake at 350 for 25 minutes.
Frosting: Mis all ingredients together an spread. Two batches are better than one!
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