ITALIAN CHOCOLATE BALLS

Patty Race's The best and the one we use.

Yield: 1 serving
Community Recipe from

Ingredients

  • 3/4 pound(s) butter softened
  • 2 eggs
  • 1 1/2 cup(s) brown sugar
  • 3/4 cup(s) milk
  • 1 teaspoon(s) vanilla
  • 1 teaspoon(s) orange extract
  • 1 teaspoon(s) cinnamon
  • 1/8 teaspoon(s) nutmeg
  • 1/2 teaspoon(s) cloves
  • 1/2 cup(s) grape jelly
  • 3/4 cup(s) cocoa
  • 5 1/2 cup(s) flour
  • 4 1/2 teaspoon(s) baking powder
  • 1/2 teaspoon(s) salt
  • 1 bag(s) mini chocolate chips

Preparation

  1. Mix all ingredients, first all wet then dry.
  2. Roll into balls.
  3. Bake 350* for 8 minutes
  4. Frost with loose chocolate or vanilla frosting.
December 2012

This recipe is a personal recipe added by Nancygirot and has not been tested or endorsed by MyRecipes.

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