- 1/2 teaspoon Italian Herb Seasoning or 1/4 teaspoon each oregano and basil
- 1/4 cup Crisco® Extra Virgin Olive Oil
- Freshly ground black pepper
- Crusty baguettes or Italian bread
How to Make It
COMBINE seasoning and olive oil on a 6-inch plate. Top with freshly ground black pepper. Dip bread into oil.