Three ingredients (plus a sprig of mint!) are all you need to craft the perfect summer cocktail.
Oxmoor House APRIL 2009
1. Place 1/2 cup sorbet in each of 4 glasses. Arrange 1/2 cup berries evenly around sorbet in each glass. Pour 1/2 cup Prosecco over berries in each glass; garnish with mint sprigs. Serve immediately.
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