Irish Cream

Yield: 15 servings ( Serving Size: 3 oz. )
Community Recipe from

Ingredients

  • 1 can(s) sweetened condensed milk
  • 2 cup(s) half-and-half
  • 2 cup(s) 80 proof Canadian Whiskey
  • 1 teaspoon(s) instant coffee
  • 2 ounce(s) coffee liqueur

Preparation

  1. Combine and store in refrigerator.
January 2013

This recipe is a personal recipe added by LDaVega and has not been tested or endorsed by MyRecipes.

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