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Irish Coffee

Irish Coffee

Photo: Jessica Colyer

Irish whiskey, brown sugar, and a crown of frothy cream adds smoothness and warmth to this traditional coffee cocktail. 


  • 1.5 ounces Irish whiskey
  • 1 tablespoon brown sugar
  • 1 cup brewed coffee
  • 1/2 cup whipping cream

How to Make It

  1. Combine first three ingredients in a glass and stir gently until sugar dissolves.

  2. In a separate bowl, use a hand mixer to whip the cream unti it forms soft peaks. Top the cocktail with the desired amount of cream. Do not stir.