Iranian Haroset

  • JustMrSomeone Posted: 04/11/09
    Worthy of a Special Occasion

    Great recipe. Good flavor combination; not too sweet, not too nutty, and with a great "mortar" look! It was a great hit on my last Seder. It was a little dryer than I was hoping for, so I've added a tablespoon or so more wine than the recipe suggests. Will probably make it again next year.


More From Cooking Light