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  1. Do you have to buy a gift for a coffee drinker? This mix is a fantastic, frugal substitution to coffee house beverages. Feel free to use chocolate or pumpkin spice pudding in place of the vanilla.—Melody Sroufe, Garden Plain, Kansas

  2. 7 ServingsPrep/Total Time: 15 min.

  3. Ingredients
  4. •1 cup nonfat dry milk powder
  5. •1/2 cup powdered nondairy creamer
  6. •1/3 cup instant coffee granules
  7. •1/3 cup Imperial Sugar® / Dixie Crystals® Granulated Sugar
  8. •1/4 cup instant vanilla pudding mix
  10. •3/4 cup hot water

  12. Instant Latte Mix (continued)

  13. 2 of 2

  14. Ingredients (continued)
  15. •1/4 cup hot water
  16. •1/4 cup cold water
  17. •1/2 cup ice cubes

  18. Directions
  19. •In a blender, combine the milk powder, creamer, coffee granules, sugar and pudding
  20. mix; cover and process until mixture is a fine powder. Store in an airtight
  21. container for up to 6 months. Yield: 1-3/4 cups.

  22. •To prepare hot latte: Dissolve 1/4 cup mix in hot water; stir well.

  23. •To prepare iced latte: Dissolve 1/4 cup mix in hot water; stir in cold water.
  24. Transfer to a blender; add ice. Cover and process until blended. Yield: 7
  25. servings.

  26. Nutrition Facts: 1/4 cup mix equals 157 calories, 2 g fat (2 g saturated fat), 3 mg cholesterol, 165 mg sodium, 28 g carbohydrate, trace fiber, 6 g protein.
December 2012

This recipe is a personal recipe added by dwanna and has not been tested or endorsed by MyRecipes.

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