INSTANT LATTE MIX
Yield: 1 serving
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Ingredients
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- x
Preparation
- Do you have to buy a gift for a coffee drinker? This mix is a fantastic, frugal substitution to coffee house beverages. Feel free to use chocolate or pumpkin spice pudding in place of the vanilla.—Melody Sroufe, Garden Plain, Kansas
- 7 ServingsPrep/Total Time: 15 min.
- Ingredients
- •1 cup nonfat dry milk powder
- •1/2 cup powdered nondairy creamer
- •1/3 cup instant coffee granules
- •1/3 cup Imperial Sugar® / Dixie Crystals® Granulated Sugar
- •1/4 cup instant vanilla pudding mix
- •ADDITIONAL INGREDIENT FOR HOT LATTE:
- •3/4 cup hot water
- •ADDITIONAL INGREDIENTS FOR ICED LATTE:
- Instant Latte Mix (continued)
- 2 of 2
- Ingredients (continued)
- •1/4 cup hot water
- •1/4 cup cold water
- •1/2 cup ice cubes
- Directions
- •In a blender, combine the milk powder, creamer, coffee granules, sugar and pudding
- mix; cover and process until mixture is a fine powder. Store in an airtight
- container for up to 6 months. Yield: 1-3/4 cups.
- •To prepare hot latte: Dissolve 1/4 cup mix in hot water; stir well.
- •To prepare iced latte: Dissolve 1/4 cup mix in hot water; stir in cold water.
- Transfer to a blender; add ice. Cover and process until blended. Yield: 7
- servings.
- Nutrition Facts: 1/4 cup mix equals 157 calories, 2 g fat (2 g saturated fat), 3 mg cholesterol, 165 mg sodium, 28 g carbohydrate, trace fiber, 6 g protein.
December 2012
This recipe is a personal recipe added by dwanna and has not been tested or endorsed by MyRecipes.
INSTANT LATTE MIX Recipe at a Glance
- COURSE: Beverages, Nonalcoholic
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