Yield
2 servings (serving size: 1 loaf)

How to Make It

Step 1

Preheat oven to 350°.

Step 2

Combine first 8 ingredients plus 1 tablespoon ketchup in a medium bowl, stirring well. Shape mixture into 2 (5 1/2-inch) loaves. Place loaves on a rack in a roasting pan coated with cooking spray. Spread 1 tablespoon ketchup over each loaf.

Step 3

Bake at 350° for 1 hour. Remove from oven; let stand 5 minutes before serving.

Step 4

Tip: You'll need to make your own soft breadcrumbs. Tear 1 slice of bread into pieces, place in a blender or food processor. Pulse about 5 times. Store extra crumbs in an airtight container in the freezer.

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