Very easy to make. It seems alittle bland. Next time I will up the spices, other than that it was good.
DebbieNJ Posted: 01/14/11
MamaMona1 Posted: 02/12/11
This dal is Delicious! And with ingredients I carry as 'stock' in my kitchen. I did add several whole cardamon pods; discard before eating. Used red lentils. Will make this again; and give the recipe to friends. Easy to make too. (I used all fresh ingredients except for the seeds/powder/lentils). A must to all good recipes, in my opinion. Thanks for a wonderful and healthy dal!