- 4 cups boiling water
- 8 regular-size green tea bags
- 2 cups cold water
- 1/2 cup no-calorie sweetener
How to Make It
Pour 4 cups boiling water over tea bags; cover and steep 5 minutes. Remove tea bags from water, squeezing gently. Stir in 2 cups cold water and sweetener, stirring until sweetener dissolves. Serve over ice.
Note: For testing purposes only, we used Celestial Seasonings Green Tea and Splenda for no-calorie sweetener.