Prep Time
7 Mins
Other Time
1 Hour
Yield
4 servings (serving size: 1 lettuce wedge, 1/4 cup dressing, and 1 tablespoon blue cheese)

Although serving the creamy dressing over a wedge of iceberg lettuce makes for a stylish presentation, you can serve it over any type of salad. Double the dressing recipe if you'd like, and store it up to 1 week in your refrigerator.

How to Make It

Step 1

Combine first 7 ingredients in a small bowl; stir with a whisk. Cover and chill at least 1 hour.

Step 2

Spoon dressing over lettuce wedges, and sprinkle with blue cheese and black pepper.

Oxmoor House Healthy Eating Collection

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