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Community Recipe
from [laegnome]
Hurricane Cocktail

Hurricane Cocktail

From Emeril Lagasse on Food Network

  • Yield: 10 servings

Ingredients

  • 12 ounce(s) light rum
  • 12 ounce(s) dark rum
  • 10 ounce(s) grenadine OR passion fruit syrup
  • 10 ounce(s) sour mix or fresh lime juice
  • 3 tablespoon(s) superfine sugar
  • 1 large orange cut into 1/4 inch thick slices

Preparation

Mix all the ingredients in a tall pitcher or large pot and stir to dissolve the sugar. Pour into a punch bowl and add the ice cubes and orange segments. Serve in tall glasses over ice with straws.

**Reviews recommended leaving out the sugar?

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Hurricane Cocktail recipe

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