Assemble and attach the KitchenAid® Fruit/Vegetable Strainer attachment to the KitchenAid® Stand Mixer.
Turn to Speed 4 and strain chickpeas into mixer bowl. Return waste to strained chickpeas.
Add water, lemon juice, tahini, garlic, salt and paprika. Attach bowl and wire whip to mixer. Turn to Speed 4 and whip 1 minute. Stop and scrape bowl. Increase to Speed 10 and whip 1 minute or until smooth. Serve with pita bread.