Hot Spiced Applesauce
Serve with grilled pork chops or chicken.
Yield: 3 cups
Recipe from
Ingredients
- 1 (24-ounce) jar applesauce
- 1 (6-ounce) can crushed pineapple, drained
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 1/8 teaspoon ground ginger
- 1/8 teaspoon ground cloves
- 2 tablespoons rum (optional)
Preparation
- Cook applesauce and pineapple over medium heat 5 minutes. Stir in cinnamon, next 3 ingredients, and, if desired, rum. Serve warm.
Hot Spiced Applesauce Recipe at a Glance
- COURSE: Sauces/Condiments, Side Dishes/Vegetables
- CONVENIENCE: Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Fruits
- OCCASION: Hanukkah, Rosh Hashanah
- PUBLICATION: Southern Living
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