ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Hot Percolator Punch

Yield 7 cups
Here's a classic Southern Living punch that sends an inviting cinnamon aroma throughout your house as it perks.

Ingredients

  • 3 cups unsweetened pineapple juice
  • 3 cups cranberry-apple juice drink
  • 1 cup water
  • 1/3 cup firmly packed light brown sugar
  • 2 lemon slices
  • 2 (4
  • 1 1/2 teaspoons whole cloves
  • Cinnamon sticks (optional)

How to Make It

  1. Pour juices and water into a 12-cup percolator. Place brown sugar and next 3 ingredients in percolator basket. Perk through complete cycle of electric percolator. Serve with cinnamon sticks, if desired.

  2. Note: This is an easy recipe to double if you have a larger percolator and a bigger crowd to serve.

Christmas with Southern Living 2002