Hot Cocoa Whipped Cream
Yield: Makes 4 servings
Recipe from
More From Real Simple
Nutritional Information
Amount per serving
- Calories: 35
- Fat: 1.5g
- Saturated fat: 1g
- Cholesterol: 0mg
- Sodium: 0mg
- Carbohydrate: 8g
- Fiber: 4g
- Sugars: 3g
- Protein: 2g
Ingredients
- 1 cup heavy cream
- 3 tablespoons cocoa mix
- 3 tablespoons confectioner's sugar
Preparation
- Pour the heavy cream into a large bowl. Sprinkle with the cocoa mix and up to 3 tablespoons confectioners’ sugar. Beat with an electric mixer on medium-high until soft peaks form, about 3 minutes.
Hot Cocoa Whipped Cream Recipe at a Glance
- COURSE: Desserts, Cakes/Frostings
- MAIN INGREDIENT: Chocolate, Dairy
- PUBLICATION: Real Simple
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