Prep Time
10 Mins
Cook Time
35 Mins
Yield
Serves 4

How to Make It

Step 1

Preheat oven to 350°.

Step 2

 

Step 3

Combine all ingredients except 1/2 cup cheddar cheese in medium bowl. Spoon into 2-quart casserole, then top with remaining 1/2 cup cheddar cheese.

Step 4

 

Step 5

Bake 35 minutes or until heated through. Serve, if desired, with toasted french baguette rounds, sliced garlic bread, corn or tortilla chips or vegetable dippers.

Step 6

 

Step 7

Spanakopita Dip: Use feta cheese instead of cheddar. Spoon into mini phyllo cups and bake 8 minutes or until filling puffs.

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