Yield
4 1/2 cups (serving size: 1/4 cup)

How to Make It

Step 1

Preheat oven to 350°.

Step 2

Combine 1 cup tomatoes and the next 7 ingredients (1 cup tomatoes through chiles). Spoon tomato mixture into a 1 1/2-quart casserole dish coated with cooking spray. Top with cheese. Bake at 350° for 20 minutes or until cheese is melted. Top with remaining tomatoes.

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