Hot Apple Cider

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  • 6 cup(s) Apple Cider
  • 1/4 cup(s) Real Maple Syrup
  • 2 Cinnamon Sticks
  • 6 Whole Cloves
  • 6 Whole Allspice Berries
  • 1 Orange Peel Cut into strips
  • 1 Lemon Peel Cut into strips


  1. 1. Pour apple cider and maple syrup into large souce pan.

  2. 2. Wrap cinnamon sticks, cloves, allspice berries, orange peel and lemon peel in washed square of cheesecloth. Tie with kitchen string and drop into the cider mixture.

  3. 3. Heat over moderate heat 5-10 minutes but not to boiling. Remove from heat, discard spice bundle.

  4. 4. Add a fresh cinnamon stick to each serving if desired.
November 2011

This recipe is a personal recipe added by sfarrisee and has not been tested or endorsed by MyRecipes.

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