Horseradish Vinaigrette




Makes about 1 cup

Recipe from

Southern Living

Recipe Time

Prep: 10 Minutes


1/3 cup white wine vinegar
1/2 cup olive oil
2 tablespoons horseradish
1 tablespoon chopped fresh flat-leaf parsley
1 tablespoon chopped fresh tarragon
1 tablespoon Dijon mustard
1 garlic clove, finely chopped
1 1/2 teaspoons honey
1/2 teaspoon salt
1/2 teaspoon pepper


1. Whisk together all ingredients. Serve immediately, or cover and chill up to 4 days.

September 2007
My Notes

Only you will be able to view, print, and edit this note.

Add Note