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Horseradish Potato Salad

Yield

Ingredients

  • 3 pounds cooked and quartered baby red potatoes
  • 3/4 cup sour cream
  • 1/3 cup diced red onion
  • 1/3 cup chopped fresh chives
  • 1/4 cup mayonnaise
  • 2 tablespoons horseradish
  • Salt and freshly ground pepper to taste

How to Make It

  1. Stir together potatoes, sour cream, onion, chives, mayonnaise, and horseradish. Season with salt and freshly ground pepper to taste just before serving.