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Horseradish-Lemon Dipping Sauce

Prep time 10 mins
Other time 8 hrs
Yield Makes 2 1/4 cups


  • 1 (16-oz.) container light sour cream
  • 1 tablespoon horseradish
  • 1 teaspoon lemon zest
  • 3 tablespoons fresh lemon juice
  • 1/2 teaspoon salt

How to Make It

  1. Stir together sour cream, horseradish, lemon zest, fresh lemon juice, and salt. Cover and chill 8 hours.