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Horseradish Cream

Prep time 7 mins
Yield 2 cups
  

Ingredients

  • 1 cup heavy whipping cream
  • 2 tablespoons finely chopped chives
  • 2 tablespoons prepared horseradish
  • 2 teaspoons prepared English mustard
  • 1/2 teaspoon salt

How to Make It

  1. Beat whipping cream at medium-high speed with an electric mixer until soft peaks form. Fold in chives and remaining ingredients. Cover and chill until ready to serve. Serve with Prime Rib.

Christmas With Southern Living